|
Product
name: R.B.D. (refined, bleached,
deodorized), organic palm oil
Description:
Product obtained from the pulp of the drupe from the oil palm and deodorized under vacuum at controlled
temperature.
Raw
material: Special
selection of fruits from organic cultivations
SPECIFICATIONS
|
Analytical Standards
|
Units
|
Value
|
|
F.F.A.
|
% as oleic acid
|
≤ 0.1
|
|
Peroxyde
value
|
meq O2/kg
|
≤ 2.0
|
Fatty acid composition
|
|
|
|
Myristic
acid
|
C14:0
|
0.5-2.0
|
|
Palmitic
acid
|
C16:0
|
39.3-47.5
|
|
Palmitoleic
acid
|
C16:1
|
max 0.6
|
|
Stearic
acid
|
C18:0
|
3.5-6.0
|
|
Oleic
acid
|
C18:1
|
36.3-44.0
|
|
Linoleic
acid
|
C18:2
|
9.0-13.5
|
|
Linolenic
acid
|
C18:3
|
mx-0.5
|
|
Arachic
acid
|
C20:0
|
max 0.5
|
Heavy
metals
|
Units
|
Value
|
|
Iron
|
mg/kg
|
< 1.5
|
|
Arsenic
|
mg/kg
|
<
0.1
|
|
Copper
|
mg/kg
|
<
0.1
|
|
Lead
|
mg/kg
|
< 0.1
|
Pesticide
residues
|
Units
|
Value
|
|
Total
residues
|
ppm
|
< 0.01
|
|
Polyciclic Aromatics Hydrocarbons
|
Unit
|
Value
|
Light
PAK
|
ppb
|
<
20
|
|
Heavy
PAK
|
ppb
|
<
5
|
|
Benzo(a)pirene
|
ppb
|
<
1
|
Organoleptic
|
|
|
Taste
|
Light,
no smell
|
|
Colour
|
White/lightly
yellow
|
|
Shelf
life
|
12
months
|
GMO free
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